peanut protein vegetarian
the nutrient protein vegetarian is mainly made by high quality peanut protein with the world leading technique. peanut protein is one kind of plant protein with high nutritious value. protein content of the product is more than 50%. it is 1-5 times higher than meat, fish and egg, and the fat content is about 4.8%. the product contain 18 common amino acids including 8 kinds that are indispensable but cannot be synthesized within human body .it digests easily, and has good nutritional treatment for arteriosclerosis, coronary heart disease (chd), high blood pressure and cerebrovascular disease. the product taste elastic, accommodating, which is a natural and wholesome nourishment of high protein, low sugar and cholesterol free.
nutrition inofrmation
nutrition |
per 100g |
energy |
385kcal |
protein |
60g |
fat-total |
4.2g |
-saturated |
0.85g |
carbohydrate-total |
27g |
sugars |
5g |
sodium |
1.8mg |
calcium |
1.4mg |
consumption method
soaked with warm water for 10-15 minutes before consumption and then cook it as your flavor. |